LUNCH BUFFET

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Choose Two:

Spinach Salad
North Fork Mixed Greens
Caesar Salad
Beet Salad
Couscous & Roasted Vegetable
Mozzarella and Tomato
Baked Clams or Shrimp Cocktail: $7 extra per person

Choose Three:

Pasta: Bolognese, Alla Vodka or Primavera
Chicken: Francese, Piccata, Marsala or Tomato-Basil
Salmon or Flounder: Dijonnaise, Lobster Cream, Beurre Blanc or Tomato-Thyme
Sausage and Peppers
Roasted Pork Loin in a Sage Garlic Sauce

Served with Roasted Herb Potatoes & Sauteed, Local Vegetables

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Choose One:

 NY Cheesecake, Strawberry Shortcake or Chocolate Mousse Cup

 Includes Soft Drinks, Coffee and Tea ​

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Bookings between 11 am- 2:30 pm

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